Cactus Figs
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Descripción
Description
The fruit's skin color is dark orange when ripe and is covered with sharp and thin spines. It is thick and full of water to protect the pulp inside. The pulp has a full fine taste and has a firm consistency. Small black oblong seeds riddle the pulp and give consistency to it.
Availability
All year round
Nutritional Information
Food Value Per 100 grams of Edible Portion (w/o husk) *
Element |
Quantity |
Element |
Quantity |
Moisture | Na | Iron | 0.4 |
Protein | 0.5 | Carotene | Na |
Fat | Na | Thiamine | 0 |
Fiber | 0 | Riboflavin | 0 |
Calcium | 11 |
Niacin | 0.3 |
Phosphorus | 11 |
Ash | 0.2 |
Ascorbic Acid | 15 | Na |
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Cactus Figs